If you have a lawn, you probably wondered often enough why you keep up with such a useless, time-consuming and expensive piece of outdoor landscaping when you could instead have a healthy and productive organic vegetable garden. Now that even the White House is starting a garden, it could be the right time for you as well!

Don’t be put off by the idea of organic vegetable gardening being a strenuous and unrewarding physical activity involving lots of tilling. If you follow this easy guide and some easy principles, you won’t have to do any tilling and you’ll turn your lawn into a garden with real ease.

Start by marking off the area for your organic vegetable garden with string. The White House’s vegetable garden is about thirty feet by thirty feet square, which is enough to feed a large family. But to start, you could do with a quarter of that space. Water the area thoroughly.

Cover the area with a six inch thick mix of sand or gravel, old grass clippings, soil, and some ready-made organic compost or manure. This will ensure a solid nutrient base for your organic vegetables to grow on in years to come. Cover everything with cardboard, or with several layers of newspaper. This cover will eventually become compost too.

Next you need to build a simple raised bed, made of planks, which you will put on top of the newspaper or cardboard. In due time the paper will decompose and become part of the organic base, but at first you will need it as a barrier between the early plants and the high-quality soil that you will now add.

Now fill the frame or frames with organic compost and topsoil. In the beginning you will have to buy the compost, but after your organic vegetable garden has gotten underway you will be able to make your own. Add some porous pebbles or vermiculite to the mix for aeration.

Next, let everything be for a month or so. The lower layer will decompose, insects will arrive, the grass underneath will die off, and the whole area will naturally turn into a healthy and fertile ground for your organic vegetable garden without any need for tilling, ploughing or other hard work.

Now you can start your kitchen garden, either using seedlings from other plants or from a nursery, or by growing vegetables from seed. In the latter case, it is best to use certified organic seeds. There are several online retailers that sell them if you can’t find them in your area.

To make sure that you’ll enjoy the produce don’t just pick the most typical plants for an organic vegetable garden, go for the ones that you like and that often turn up in your kitchen, and don’t be afraid to leave any popular plants out. But make sure that you plant according to season.

If you have kids, make sure to involve them in the new garden from the start. They will love it and it will also be a great educational experience for the. Besides, you are going to spend more time with them and get help tending your organic vegetable garden.

While you’re at it, you should start a compost heap. You can use a plastic composter, which are often available for free from local government, or build a couple of wooden frames to start two compost heaps. This will allow you to supply your organic vegetable garden with fresh soil and nutrients by recycling kitchen waste and lawn clippings.

OrganicHerbalGardening.com is the premier resource for organic gardening on the Net, with updates on topics such as seasonal gardening, as well as on indoor herb gardens, organic cooking, organic fertilizers – click the links above to find out more!